Today's Lunch Menu
Soup: Spicey Basil Tomato - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Endive, Watercress, Escarole Lettuce& Goats Cheese w/ Mango Chutney Hibiscus Vinaigrette.
Sandwiches: $7.35
Chicken Salad on a Quince Milk Bun.
Wild Sockeye Salmon w/ Red Pepper & Cucumber w/ a Caper Aioli on Quince Baguette.
Panini: $7.35
Thomas Reid Organic Seared Chicken, w/ Caramalized Onion, Cheddar, Roma Tomates, on Quince Country Rye.
Black Forest Ham, Roma w/ mozz, Red Pepper & Current Chutney on Quince Country Rye
Special: Prosciutto Crisps & Tomatoes & Lettuce on a Quince Crossiant. $8.50
Baked goods special:
Quince Express: Quince Marinated Lamb Sirloin Skewers, Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Thursday, April 30, 2009
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