Let us help you with your new year's entertaining. We've got hors d'oeuvre and platters, as well as a New Year's dinner menu for pick up, ready to serve. See our Holiday Menus.
Today's Cafe Lunch Menu
Soup: Green Lentil - $4.75, $5.25 w/ Quince made bread.
Mixed Greens, Beets, Cucumber, Goat Cheese, Pumpkin Seed, Rice Wine Vinaigrette
Oyama Prosciutto with Cornichons, Grainy Mustard, Red Bell Pepper on our Daily Baguette
Roasted Organic Chicken, Cheddar, Tomato, on Quince Country Rye
Grilled Vegetables: Eggplant, Zuccini and Red Bell Pepper with Goat and Mozzarella Cheese on Quince Country Rye
Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645
Let us know if you have any special requests.
Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.
Gift Certificates - available for any amount, for our store or cooking classes.
All feedback welcome - email@example.com