Today's Lunch Menu for Thursday, September 24, 2009

Soup: $4.75/5.25 with Our Daily Bread

• Chilled Cucumber
  

Salad: $6.75

• Fresh Garden Greens, Seasonal Fruit, Goat Cheese, Almonds with our Quince Vinaigrette
  

Sandwiches: $7.35

• Wild BC Sockeye Smoked Salmon with Red Bell Pepper and Cucumber with Caper Aioli, on our Milk Bun
• Beef Tenderloin with Roasted Red Pepper, Mushrooms and Roma Tomato with our Horseradish Mayonnaise on Baguette

Panini: $7.35

• 
  Grilled Vegetables: Eggplant, Zuccini, and Red Bell Pepper with Goat Cheese and Mozzerella on Quince Country Rye
• Organic Roasted Chicken with Mozzarella and Roma Tomato on Quince Country Rye
  

Special: $5.25

• Warmed Ham, Tomato and Mozzarella on our Famous Croissant

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca