Today's Lunch Menu for Friday, September 25, 2009

Soup: $4.75/5.25 with Our Daily Bread

• Cauliflower Stillton
  

Salad: $6.75

• Fresh Garden Greens, Beets and Goat Cheese with Concord Grape Vinaigrette
  

Sandwiches: $7.35

• Wild Albacore Tuna Salad on Challah
• Organic Chicken Breast with Roma Tomato and Caper Aioli on our Baguette

Panini: $7.35

• 
  Grilled Vegetables: Eggplant, Zuccini, and Red Bell Pepper with Goat Cheese and Mozzerella on Quince Country Rye
• Organic Roasted Chicken with Mozzarella and Roma Tomato on Quince Country Rye
  

Special: $7.50

• Chickpea Masala with Rice and Side Salad

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.