Today at Quince: Friday, 11 September, 2009

Today's Lunch Menu

Soup:
Potato Leek - $4.75, $5.25 w/ Quince made bread.

Salad:
Fresh Garden Greens, Tomatoes, Cucumber, Daikon, Balsamic Vinaigrette $6.75

Sandwiches: $7.35
Beef Tenderloin, Red Pepper, Roma Tomato, Mayonnaise on Quince Baguette
Wild Smoked Sockeye Salmon, Red Pepper, Cucumber on Challah

Panini: $7.35
Black Forest Ham, with Mozzarella and Roma Tomato on Quince Country Rye
Organic Roasted Chicken with Roma Tomato, Carmalized Onion and Mozzarella on Quince Country Rye

Special:
BLT Croissant $5.25, w/salad $8.00

Quince Express: Fresh in the fridge/freezer today:
Meat Balls in Roasted Garlic Tomato Sauce. Let us know if you have any special requests.
Call in to find out what else we have in the fridge and freezer today: 604-731-4645

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
We promise they will be up today!
For more classes, events and information go to our Studio Schedule
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca