Back after a lazy long weekend!
Today's Lunch Menu
Soup: Indian Lentil - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Quince Greek Salad
Sandwiches: $7.35
Oyama Prosciutto, Cornichon, Grainy French Mustard, Roma Tomato on Quince Baguette
Panini: $7.35
Roasted Vegetables, Goat Cheese, Mozzerella on Quince Country Rye
Organic Bourbon BBQ Chicken, Roma Tomato, Cheddar on Quince Country Rye
Special: Oyama Black Forest Ham & White Cheddar on Quince Croissant - $5.75, w/salad - $8.50
Quince Express: Fresh in the fridge/freezer today: Raspberry Galzed Beets, Thomas Reid Organic Chicken Breast with Preserved Lemon & Olives, Prosciutto Wrapped Scallops, Israeli Cous Cous, Sumac Prawns (perfect for the barbie!), Steamed Summer Veggies. Let us know if you have any special requests.
Call in to find out what else we have in the fridge and freezer today: 604-731-4645
Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes & Events -
For more classes, events and information go to our Studio Schedule
For information on our private or team building cooking classes & events, go to our online brochure.
Gift Certificates - available for any amount, for our store or cooking classes.
All feedback welcome - info@quince.ca
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