Wednesday, March 9, 2011

Lunch at Quince: Wednesday, March 9, 2011

Available from 11 am to 3 pm

Garam Masala Butternut Squash

Salad Greens, Anjou Pear, Raspberry Glazed Beets and Goat Cheese with Balsamfrutte Lemon Vinaigrette


Oyama Fennel Salami, Cornichons, Roma Tomato, Pickled Red Onion and Romaine Lettuce on our Raisin Bun

Cucumber, Tomato, Pickled Onion, Cheddar Cheese and Handmade Mayonnaise on our Daily Baguette

Oyama Proscuitto with Carmalized Red Onion, Parmesan, Mozarella  and Pinenuts on our Daily Country Rye

Balsamic Marinated Vegetables with Goat and Mozarella on our Daily Country Rye

SPECIAL: $10.75

Chicken Satays with our Daily Side Salad and Fresh Kettle Chips
Soup & Sandwich: $10.00
Soup or Salad, & Sandwich: $10.75

DRINKS: $1.95 - $3.95
Purity Organic Juices, Koala Juices, San Pellegrino water and juices, espresso drinks, teas.

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, the Best Baguettes in town and a daily selection of delightful pastries and baked goods.

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