Lunch Menu: Thursday February 19th

Today's Lunch Menu
Soup: Organic Chicken Noodle - $4.75/ $5.25 w/ Quince made bread.

Salad: Mixed Greens, beets, gouda, Raspberry Vinaigrette $6.75

Sandwiches: $7.35Marinated Roast Pork, Chipotle Ailoli, Roma Tomatoes on baguette.
Sockeye Salmon with a dill aioli & Tomatoes on country rye.

Panini: $7.35 Organic Chicken, Roma Tomato, & habanero cheddar on country ryeOyama Ham, Roma Tomato, & habanero cheddar on country rye

Special: Vegetarian Galette w/ goats cheese $6.00.

Baked goods special: The usual delicious Quince goodies: Almond Biscotti, cookies, muffins, croissants, raw bars and chocolate walnut brownies. Featuring Emily's all natural chocolates.All breads, doughs and pastries made at Quince.

Quince Express: Just in, an assortment of Farm House Cheeses, Raspberry Glazed Beets, Chipotle Marinated Flat Iron Steak, Roasted Vegetables.

Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes - Go to our Studio Schedule