Today's Lunch Menu
Soup: Hot & Sour Duck - $4.75/ $5.25 w/ Quince made bread.
Salad: Mixed Greens, Goat Cheese, Walnuts & Balsamic Vinaigrette $6.75
Sandwiches: $7.35
Oyama Prosiutto, Cornichons, Watercress & Dijon Mustard on Baguette.
Chipotle Flate Iron Steak, Balsamic Red Onion & Feta Cheese on Baguette.
Panini: $7.35
Organic Chicken, Roma Tomato, & Cheddar on Country Rye
Marinated Artichoke, Farm House Gouda, Zucchini & Red Pepper on Country Rye
Special: Meatballs in Roasted Garlic Tomato Sauce on Garlic Mashed Potatoes $10.00, w/salad $12.75
Baked goods special: The usual delicious Quince goodies: Almond Biscotti, cookies, muffins, croissants, raw bars and chocolate walnut brownies. Featuring Emily's all natural chocolates. All breads, doughs and pastries made at Quince.
Quince Express: Raspberry Glazed Beets, Chipotle Marinated Flat Iron Steak, Roasted Vegetables.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Go to our Studio Schedule
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