Saturday, April 30, 2011

Lunch at Quince....available from 11 am to 3 pm


Asparagus Cream


Raddichio, Arugula, Parmesan, Pinenuts with Balsamic Vinaigrette

Smoked Sockeye with Grainy Mustard, Shaved Fennel, Caper Aioli on Brioche
Asturios Chorizo, Caramelized Onions, Anjou Pears, and Roma Tomato on Baguette


Thomas Reid Organic Roasted Chicken with Habanero Cheddar and Roma Tomato on Quince Country Rye

Balsamic Roasted Red Pepper, Eggplant, Mozzarella and Goat Cheeses on Quince Country Rye

SPECIAL: $10.75

Smoked Sablefish Brandade with Yukon Gold Potato Brandade with Side Salad

Soup & Sandwich: $10.00
Soup or Salad, & Sandwich: $10.75

Purity Organic Juices, Fettimans Botanically Brewed Sodas from the UK, Italian Arcaffe Espresso..

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, (some say) the Best Baguettes in town and a daily selection of delightful pastries.

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