Saturday, October 17, 2009

Today At Quince: Saturday, October 17, 2009

Check out NEW dates for upcoming cooking classes & events on our Studio Schedule

Are you a foodie single looking for love? Register for Quince Goes Cupid - our kitchen speed dating events.

Today's Lunch Menu

Soup:

Muchroom Cream- $4.75, $5.25 w/ Quince made bread.

Salad: $6.75

Escarole, and Watercress, Fall Organic Apples with Goat Cheese and Balsamic Vinaigrette

Sandwiches: $7.35

Oyama Air-Dried Salami with Cornichons, Grainy Mustard, Roma Tomatoe and Lettuce on our Daily Baguette

Panini: $7.35

Portobello Mushroom, Red Onion, Red Pepper, Habanero Cheddar and Fresh Basil on Our Country Rye

Organic Roasted Chicken, Roma Tomato and Habanero Cheddar on Our Country Rye

Special:


Quince Express: Fresh in the fridge/freezer today: Raspberry Glazed Beets, Seared Organic Chicken Breast with Preserved Lemon & Olives, Garlic Mashed Potatoes, Lemon Curd. Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

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