Today's Lunch Menu & Other Happenings: Saturday, June 27

Today's Lunch Menu

Soup: Gazpacho - $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Quince Garden Greens (picked this morning!), Smoked Trout, Beets, Citrus Vinaigrette

Sandwiches: $7.35
Oyama Air Dried Salami, Grainy Mustard, Red Pepper & Basil on Quince Baguette

Panini: $7.35
Roasted Eggplant, Red Pepper, Red Onion, Mushroom, Zuchinni, Basil, Goat Cheese, Mozzerella on Quince Country Rye
Roast Organic Chicken, Tomato, Habanero Cheddar on Quince Country Rye

Special:

Quince Express: Fresh in the fridge/freezer today: Local Quince Garden Arugula
Call in to find out what else we have in the fridge and freezer today: 604-731-4645

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Quince Goes Cupid - our speed dating cooking class: 5 dishes, 5 partners, 5 chances to find Mr or Ms Right! - still looking for the right age mix, so we're postponing and will keep you posted on the new date. Contact us if you are interested in participating.
Quince Goes Cupid With Pride - Same thing, only same sex - July 30, 6.30-9.30.
Tuesday, June 30, 6.30-9.30pm - Winemakers Cooking Class with Vista d'Oro wines
For more classes, events and information go to our Studio Schedule