Monday, December 29, 2008

Lunch Menu: Monday, 29 December

Today's Lunch Menu

Soup: Spicy Tomato - $4.50/ $5.50 w/ Quince made bread.

Salad: Mixed Greens, Green Apple, Goat Cheese with Balsamic Vinaigrette- $6.75

Sandwiches: $7.35
Smoked Wild Sockeye Salmon w/ Caper Aioli & Cucumber on Baguette
Prosciutto, Dijon Aioli & Cornichon on Baguette

Panini: $7.35
Black forest ham, Tomato, Habanero Cheddar on country rye
Organic Chicken, Tomato, Mozzerella on country rye

Special: Sorry, none today.

Baked goods special: The usual delicious Quince goodies: holiday cookies, muffins, croissants, raw bars and chocolate walnut brownies.
All breads, doughs and pastries made at Quince.

Quince Express:

Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes - Go to our Studio Schedule

Friday, December 19, 2008

Lunch Menu: Friday, 19 December

Today's Lunch Menu

Soup: Chicken Nooodle - $4.50/ $5.50 w/ Quince made bread.

Salad: Mixed Greens, Goat Cheese with Balsamic Vinaigrette- $6.75

Sandwiches: $7.35
Smoked Wild Sockeye Salmon w/ Caper Aioli & cucumber on a milk bun
Flat Iron Steak, Tomato and Chipotle Aioli & Tomato on Baguette

Panini: $7.35
Black forest ham, Tomato & Mozzerella on country rye
Organic Chicken, Tomato, Caramalized Onion & cheddar on country rye

Special: Crab Cake on Quince Greens - $10.75

Baked goods special: Florentines and assorted Christmas Cookies ... And the usual delicious Quince goodies: holiday cookies, muffins, croissants, raw bars and chocolate walnut brownies.
All breads, doughs and pastries made at Quince.
** Featuring Quince Christmas Stollen**

Quince ExpressTo be packed into the fridges: Short Ribs, Organic Chicken Noodle soup.

The sweetest holiday gifts have just arrived on our shelves.

Our Holiday Gift Bowls & Baskets, featuring our Quince stainless steel bowls filled with Chef Andrea's essentials for cooking. For descriptions go to our website, or come by the store and pick up a brochure.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Go to our Studio Schedule

Wednesday, December 17, 2008

Lunch Menu: Wednesday, 17th December

Today's Lunch Menu

Soup: Cauliflower Cream - $4.50/ $5.50 w/ Quince made bread.

Salad: Mixed Greens, Green Apple, Goat Cheese with Balsamic Vinaigrette- $6.75

Sandwiches: $7.35
Roast Veggie, Eggplant, Red Pepper and Mozzerella on Baguette
Chipotle Steak, Tomato and Chipotle Aioli on Baguette

Panini: $7.35
Black forest ham, Tomato & Mozzerella on country rye
Organic Chicken, Tomato, Caramalised Onion & cheddar on country rye

Special: Tuna Nicoise $7.50, with Salad - $10.25

Baked goods special: Florentines and assorted Christmas Cookies ... And the usual delicious Quince goodies: holiday cookies, muffins, croissants, raw bars and chocolate walnut brownies.
All breads, doughs and pastries made at Quince.

Quince ExpressTo be packed into the fridges: Roasted Vegetables, Chipotle Flat Iron Steak.

The sweetest holiday gifts have just arrived on our shelves.

Our Holiday Gift Bowls & Baskets, featuring our Quince stainless steel bowls filled with Chef Andrea's essentials for cooking. For descriptions go to our website, or come by the store and pick up a brochure.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Go to our Studio Schedule

Tuesday, December 16, 2008

Lunch Menu: Tuesday, 16th December

Today's Lunch Menu

Soup: Green Curry Snapper - $4.50/ $5.50 w/ Quince made bread.

Salad: Organic Microgreens, Green Apple, Red Pepper, Goat Cheese with Ginger Balsamic Vinaigrette- $6.75

Sandwiches: $7.35
Oyama Prosciutto, cornichons, dijon aioli on baguette
Smoked Salmon, cucumber and caper aioli on baguette

Panini: $7.35
Black forest ham & mozzerella on country rye
Organic Chicken, tomato, caramalised onion & cheddar on country rye

Special: TBD

Baked goods special: Florentines and assorted Christmas Cookies ... And the usual delicious Quince goodies: holiday cookies, muffins, croissants, raw bars and chocolate walnut brownies.

All breads, doughs and pastries made at Quince.

Quince Express
To be packed into the fridges: Stilton Cauliflower Soup, Raspberry Glazed Beets, Roasted Vegetables, Garlic Mash Potatoes.

The sweetest holiday gifts have just arrived on our shelves.

Our Holiday Gift Bowls & Baskets, featuring our Quince stainless steel bowls filled with Chef Andrea's essentials for cooking. For descriptions go to our website, or come by the store and pick up a brochure.

Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes - Go to our Studio Schedule

Monday, December 15, 2008

Lunch Menu: Monday 15 December

Today's Lunch Menu

Soup: Garam Masala Butternut Squash - $4.50/ $5.50 w/ Quince made bread.

Salad: Organic Microgreens, Green Apple, Red Pepper, Goat Cheese with Ginger Balsamic Vinaigrette- $6.75

Sandwiches: $7.35
Oyama Prosciutto, cornichons, dijon aioli on baguette
Roast Chicken, tomato and red pepper on baguette

Panini: $7.35
Black forest ham & mozzerella on country rye
Organic Chicken, tomato, caramalised onion & cheddar on country rye

Special: Chickpea Ragout with Garlic toast - $7.00, w/salad $9.75

Baked goods special: Florentines and assorted Christmas Cookies ... And the usual delicious Quince goodies: holiday cookies, muffins, croissants, raw bars and chocolate walnut brownies.

All breads, doughs and pastries made at Quince.

Quince Express
To be packed into the fridges: Stilton Cauliflower Soup, Raspberry Glazed Beets, Roasted Vegetables, Garlic Mash Potatoes.

The sweetest holiday gifts have just arrived on our shelves.

Our Holiday Gift Bowls & Baskets, featuring our Quince stainless steel bowls filled with Chef Andrea's essentials for cooking. For descriptions go to our website, or come by the store and pick up a brochure.

Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes - Go to our Studio Schedule

Thursday, December 11, 2008

Lunch Menu: Thursday, 11th December

Today's Lunch Menu

Soup: Ginger Carrot/ Mushroom - $4.50/ $5.50 w/ Quince made bread.

Salad: Organic Microgreens, Green Apple, Red Pepper, Goat Cheese and Cheddar with Ginger Sesame Vinaigrette- $6.75

Sandwiches: $7.35
Chipotle Steak, Tomato, Chipotle Aioli on baguette
Salmon, Red Pepper, Cucumber, Red Pepper & Caper Aioli on baguette

Panini: $7.35
Roasted Vegetable, Eggplant, Red Pepper & mozzerella on country rye
Organic Chicken, tomato, caramalised onion & cheddar on country rye

Special: Chicken Pot Pie - $8.00, w/salad $10.75

Baked goods special: Apple Gallette, Florentines ... And the usual delicious Quince goodies: holiday cookies, muffins, croissants, raw bars and chocolate walnut brownies.

All breads, doughs and pastries made at Quince.

Quince Express
To be packed into the fridges: You Bake Croissants, Garam Masala Lamb Skewers, Stilton Cheese, Butternut Squash Ravioli, Skewered Albacore Tuna, Slow Rasted Duck Breast, Prosciutto Wrapped Scallops, Saffron Sauce.

The sweetest holiday gifts have just arrived on our shelves.

Our Holiday Gift Bowls & Baskets, featuring our Quince stainless steel bowls filled with Chef Andrea's essentials for cooking. For descriptions go to our website, or come by the store and pick up a brochure.

Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes - Go to our Studio Schedule

Tuesday, December 9, 2008

Lunch Menu: Tuesday, 9th December

Today's Lunch Menu

Soup: Garam Masala Butternut Squash - $4.50/ $5.50 w/ Quince made bread.

Salad: Caesar Salad with Croutons - $6.75

Sandwiches: $7.35
Quince Marinated Pork, Tomato, Red Pepper, Aioli on baguette
Salmon, Red Pepper, Cucumber & Caper Aioli on baguette

Panini: $7.35
Roasted Vegetable & mozzerella on country rye
Organic Chicken, tomato, caramalised onion & cheddar on country rye

Special: Gallette - Eggplant, Portabello Mushroom, Goat Cheese & Peso $6.75, w/salad $9.50

Baked goods special: Apple Gallette ... And the usual delicious Quince goodies: cookies, muffins, croissants, raw bars and chocolate walnut brownies.

All breads, doughs and pastries made at Quince.

Quince Express
To be packed into the fridges: Garlic Mashed Potatoes, Chocolate Mousse, Roasted Vegetables.

The sweetest holiday gifts have just arrived on our shelves.

Our Holiday Gift Bowls & Baskets, featuring our Quince stainless steel bowls filled with Chef Andrea's essentials for cooking. For descriptions go to our website, or come by the store and pick up a brochure.

Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes - December 10 - Food & Wine Pairing: The Tuscan Palate (New! December 10) - for more information on this and other classes, go to our Studio Schedule