Today's Lunch Menu
Soup: Spicey Basil Tomato - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Endive, Watercress, Escarole Lettuce& Goats Cheese w/ Mango Chutney Hibiscus Vinaigrette.
Sandwiches: $7.35
Chicken Salad on a Quince Milk Bun.
Wild Sockeye Salmon w/ Red Pepper & Cucumber w/ a Caper Aioli on Quince Baguette.
Panini: $7.35
Thomas Reid Organic Seared Chicken, w/ Caramalized Onion, Cheddar, Roma Tomates, on Quince Country Rye.
Black Forest Ham, Roma w/ mozz, Red Pepper & Current Chutney on Quince Country Rye
Special: Prosciutto Crisps & Tomatoes & Lettuce on a Quince Crossiant. $8.50
Baked goods special:
Quince Express: Quince Marinated Lamb Sirloin Skewers, Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Thursday, April 30, 2009
Wednesday, April 29, 2009
Lunch Menu: Wednesday April 29th
Today's Lunch Menu
Soup: Red Lentil - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Mixed Greens, Apples, Kiwi Fruit w/ Blue Cheese, Nuts and a Hibiscus Vinaigrette.
Sandwiches: $7.35
Lamb Tenderloin, Caramelized Onions, Sundried Tomatoes and Mango Chutney on a Quince Baguette.
Wild Sockeye Salmon w/ Red Pepper & Cucumber w/ a Caper Aioli on Quince Rye
Panini: $7.35
Thomas Reid Organic Roast Chicken, w/ Caramalized Onion, Pesto, Mozz, on Quince Country Rye
Black Forest Ham, Roma w/ Caramelized Onions, Tomatoes, Mozz on Quince Country Rye
Special: Vegetarian Chilli & Garlic Toast $7.50
Baked goods special:
Quince Express: Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Soup: Red Lentil - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Mixed Greens, Apples, Kiwi Fruit w/ Blue Cheese, Nuts and a Hibiscus Vinaigrette.
Sandwiches: $7.35
Lamb Tenderloin, Caramelized Onions, Sundried Tomatoes and Mango Chutney on a Quince Baguette.
Wild Sockeye Salmon w/ Red Pepper & Cucumber w/ a Caper Aioli on Quince Rye
Panini: $7.35
Thomas Reid Organic Roast Chicken, w/ Caramalized Onion, Pesto, Mozz, on Quince Country Rye
Black Forest Ham, Roma w/ Caramelized Onions, Tomatoes, Mozz on Quince Country Rye
Special: Vegetarian Chilli & Garlic Toast $7.50
Baked goods special:
Quince Express: Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Tuesday, April 28, 2009
LUnch Menu: Tuesday, April 28
Today's Lunch Menu
Soup: Chilled Spicy Tomato - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Mixed Greens, Toasted Pine Nuts, Cherry Tomato, Mango Vinaigrette.
Sandwiches: $7.35
Organic Roasted Chicken Breast, Red Peppers, Caramalised Onion & Mayo on Quince Baguette.
Oyama Salami, Red Peppers, Cucumber, Dijon on Quince Milk Bun
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion, Pesto, Mozz, on Quince Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Lamb Burger & Chiptole Dip on Milk Bun with Roma Tomatoes and Hand Made Potato chips - $8.50
Baked goods special:
Quince Express: Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Soup: Chilled Spicy Tomato - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Mixed Greens, Toasted Pine Nuts, Cherry Tomato, Mango Vinaigrette.
Sandwiches: $7.35
Organic Roasted Chicken Breast, Red Peppers, Caramalised Onion & Mayo on Quince Baguette.
Oyama Salami, Red Peppers, Cucumber, Dijon on Quince Milk Bun
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion, Pesto, Mozz, on Quince Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Lamb Burger & Chiptole Dip on Milk Bun with Roma Tomatoes and Hand Made Potato chips - $8.50
Baked goods special:
Quince Express: Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Monday, April 27, 2009
Lunch Menu: Monday, April 27
Today's Lunch Menu
Soup: Carrot GingerSoup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Mixed Greens, Mango, Cantaloupe, Honey Dew, Goat Cheese, Ginger Rhubarb Vinaigrette.
Sandwiches: $7.35
Chipotle Flat Iron Steak, Tomoto, Chipotle Aioli on Quince Baguette.
Fresh Vegg w/ Gouda on Quince Baguette.
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion, Pesto, Mozz, on Quince Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Garam Masala Lamb Chip with Greek Salad - $12.50
Baked goods special:
Quince Express: Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Soup: Carrot GingerSoup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Mixed Greens, Mango, Cantaloupe, Honey Dew, Goat Cheese, Ginger Rhubarb Vinaigrette.
Sandwiches: $7.35
Chipotle Flat Iron Steak, Tomoto, Chipotle Aioli on Quince Baguette.
Fresh Vegg w/ Gouda on Quince Baguette.
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion, Pesto, Mozz, on Quince Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Garam Masala Lamb Chip with Greek Salad - $12.50
Baked goods special:
Quince Express: Garlic Mashed Potato, Roasted Vegetables, Lamb Burgers.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - For more information go to our Studio Schedule
Friday, April 24, 2009
Lunch Menu: Friday April 24th
Today's Lunch Menu
Soup: Carrot GingerSoup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Home Grown Quince Greens, Mixed Greens, Raspberry Beets, Sundried Tomatoes w/ a Ginger Sesame Ginger Vinaigrette.
Sandwiches: $7.35
Roasted Organic Chicken w/ Roasted Tomatoes on Quince Baguette.
Fresh Vegg w/ Gouda on Quince Baguette.
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion, Mozz, on Quince Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Curried Lamb w/ Basmati Rice & a Quince Salad - $8.50
Baked goods special:
Quince Express: Potato Gnocchi, Goat Cheese Canneloni, Red Wine & Cassis Braised Short Ribs, Beef Bourguinon.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Food & Wine Pairing: The South Australian Triad. For more information go to our Studio Schedule
Soup: Carrot GingerSoup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Home Grown Quince Greens, Mixed Greens, Raspberry Beets, Sundried Tomatoes w/ a Ginger Sesame Ginger Vinaigrette.
Sandwiches: $7.35
Roasted Organic Chicken w/ Roasted Tomatoes on Quince Baguette.
Fresh Vegg w/ Gouda on Quince Baguette.
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion, Mozz, on Quince Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Curried Lamb w/ Basmati Rice & a Quince Salad - $8.50
Baked goods special:
Quince Express: Potato Gnocchi, Goat Cheese Canneloni, Red Wine & Cassis Braised Short Ribs, Beef Bourguinon.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Food & Wine Pairing: The South Australian Triad. For more information go to our Studio Schedule
Thursday, April 23, 2009
Lunch Menu: Thursday April 23
Today's Lunch Menu
Soup: Carrot GingerSoup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Home Grown Quince Greens, Mixed Greens, Raspberry Beets, Sundried Tomatoes w/ a Ginger Sesame Ginger Vinaigrette.
Sandwiches: $7.35
Wild Albacore Tuna Salad on Quince Country Rye.
Procuitto w/ Red Pepper, Cucumber, Dijon, & Cornishions on Quince Baguette
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion,Mozz, on Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Curried Lamb w/ Basmati Rice & a Quince Salad - $8.50
Baked goods special:
Quince Express: Potato Gnocchi, Goat Cheese Canneloni, Red Wine & Cassis Braised Short Ribs, Beef Bourguinon.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Food & Wine Pairing: The South Australian Triad. For more information go to our Studio Schedule
Soup: Carrot GingerSoup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Home Grown Quince Greens, Mixed Greens, Raspberry Beets, Sundried Tomatoes w/ a Ginger Sesame Ginger Vinaigrette.
Sandwiches: $7.35
Wild Albacore Tuna Salad on Quince Country Rye.
Procuitto w/ Red Pepper, Cucumber, Dijon, & Cornishions on Quince Baguette
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramalized Onion,Mozz, on Country Rye
Black Forest Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Curried Lamb w/ Basmati Rice & a Quince Salad - $8.50
Baked goods special:
Quince Express: Potato Gnocchi, Goat Cheese Canneloni, Red Wine & Cassis Braised Short Ribs, Beef Bourguinon.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Food & Wine Pairing: The South Australian Triad. For more information go to our Studio Schedule
Wednesday, April 22, 2009
Lunch Menu; April 23rd
Today's Lunch Menu
Soup: Organic Chicken Noodle Soup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Home Grown Quince Greens, Mixed Greens, Granny Smith Apples, Kiwi, ouda Cheese & a Ginger RhubarbVinaigrette
Sandwiches: $7.35
Wild Albacore Tuna Salad on Quince Milk Bun.
Lamb Tenderloin w/ chipoltle, Sundried Tomato on Quince Baguette
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramelised Onion, Cheddar, Pesto on Country Rye
Black Foresst Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Vegetarian Quiche, Roasted Red Pepper, Goat Cheese, Caramelized Onions & Kalamata Olives w/ Quince Salad - $8.75
Baked goods special:
Quince Express: Potato Gnocchi, Goat Cheese Canneloni, Red Wine & Cassis Braised Short Ribs, Beef Bourguinon.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Food & Wine Pairing: The South Australian Triad. For more information go to our Studio Schedule
Soup: Organic Chicken Noodle Soup - $4.75, $5.25 w/ Quince made bread.
Salad: $6.75
Home Grown Quince Greens, Mixed Greens, Granny Smith Apples, Kiwi, ouda Cheese & a Ginger RhubarbVinaigrette
Sandwiches: $7.35
Wild Albacore Tuna Salad on Quince Milk Bun.
Lamb Tenderloin w/ chipoltle, Sundried Tomato on Quince Baguette
Panini: $7.35
Thomas Reid Organic Roast Chicken, Roma Tomato, Caramelised Onion, Cheddar, Pesto on Country Rye
Black Foresst Ham, Roma Tomatoes, Mozz on Quince Country Rye
Special: Vegetarian Quiche, Roasted Red Pepper, Goat Cheese, Caramelized Onions & Kalamata Olives w/ Quince Salad - $8.75
Baked goods special:
Quince Express: Potato Gnocchi, Goat Cheese Canneloni, Red Wine & Cassis Braised Short Ribs, Beef Bourguinon.
Quince Bakery - Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.
Upcoming Cooking Classes - Food & Wine Pairing: The South Australian Triad. For more information go to our Studio Schedule
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