Saturday, February 6, 2010

Today At Quince: Saturday, February 6, 2010

Book a spot for you and your sweetheart in our decadent Valentine's Day cooking class.

Today's Cafe Lunch Menu

Soup: Potato Leek- $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Mixed Greens, Shaved Fennel, Dried Cranberries and Raspberry Vinaigrette

Sandwiches: $7.35
Roasted Free Range Turkey Breast with Pinenut Black Current Chutney on our Daily Baguette

Oyama Proscuitto with Cornichons, Grainy Mustard and Greens on our Daily Baguette

Panini: $7.35
Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
Grilled Seasonal Vegetables with Goat Cheese and Mozarella on our Country Rye

Special:

Croissant French Toast with a Warm Fruit Salad - $11.00


Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple and orange



Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.


















Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Friday, February 5, 2010

Today at Quince: Friday, February 5, 2010

Book a spot for you and your sweetheart in our decadent Valentine's Day cooking class.

Today's Cafe Lunch Menu

Soup: Watercress Cream- $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Mixed Greens, Red Pepper, Blue Cheese and Pear with Handmade Rasperry Vinaigrette
Sandwiches: $7.35
Roasted Organic Chicken Breast, Lettuce, Tomato and Grainy Mustard on our Challah
Oyama Proscuitto with pepercherinos, Tomato, Carmalized Onion and Dijon on our Daily Baguette
Panini: $7.35
Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
Grilled Seasonal Vegetables with Goat Cheese and Mozarella on our Country Rye

Special:

Bacon, Mushroom and Leek Quiche with Goat Cheese - $6.75, w/salad $9.50

Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple and orange


Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.

















Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Wednesday, February 3, 2010

Today at Quince: Wednesday, February 3, 2010

Book a spot for you and your sweetheart in our decadent Valentine's Day cooking class.

Today's Cafe Lunch Menu

Soup: Potato Leek- $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Caeser Salad with creamy dressing and handmade croutons.

Sandwiches: $7.35
Roasted Organic Chicken Breast, Caralmelised Onion, Tomato, Mushroom on our Daily Baguette
Wild Smoked Sockeye Salmon, Cucumber, Red Pepper, Caper Aioli on Currant Rye

Panini: $7.35
Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
Grilled Seasonal Vegetables with Black Olive and Mozarella Cheese on our Country Rye

Special: Black forest ham with mozzarella, tomato on quince handmade butter croissant - $6.50, w/salad $9.25

Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple and orange

Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.
















Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Tuesday, February 2, 2010

Today at Quince: Tuesday 2 February, 2010

Book a spot for you and your sweetheart in our decadent Valentine's Day cooking class.

Today's Cafe Lunch Menu

Soup: Watercress Cream - $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Mixed Greens, Cherry Tomatoes, Beets, Stilton, Balsamic Vinaigrette

Sandwiches: $7.35
Roasted Organic Chicken Breast, Caralmelised Onion, Tomato, Mushroom on our Daily Baguette
Wild Smoked Sockeye Salmon, Cucumber, Red Pepper, Caper Aioli on Currant Rye

Panini: $7.35
Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
Grilled Seasonal Vegetables with Black Olive and Mozarella Cheese on our Country Rye

Special: Narinder's Butter Chicken on Basmati Rice - $9.00, w/salad $11.75

Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple and orange

Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.
















Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Monday, February 1, 2010

Today at Quince: Monday, 1st February, 2010

Book a spot for you and your sweetheart in our decadent Valentine's Day cooking class.

Today's Cafe Lunch Menu

Soup: Garam Masala Butternut Squash - $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Mixed Greens, Cherry Tomatoes, Beets, Goat Cheese, Roasted Walnuts, Raspberry Vinaigrette

Sandwiches: $7.35
Roasted Organic Chicken Breast, Caralmelised Onion, Tomato, Mushroom on our Daily Baguette

Panini: $7.35
Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
Grilled Seasonal Vegetables with Black Olive and Mozarella Cheese on our Country Rye

Special: Chickpea Masala on Basmati Rice - $7.50, w/salad $10.25

Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple and orange

Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.















Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Saturday, January 30, 2010

Today at Quince: Saturday, January 30, 2010

Today's Cafe Lunch Menu

Soup: $4.75, $5.25 w/ Quince made bread

  • Minestrone

Salad: $6.75

  • Watercress and Romaine with Farm House Cheddar, Roasted Pecans and Dried Cranberries with Oil/Lemon Vinaigrette

Sandwiches: $7.35


  • Roasted Turkey Breast with Grainy Mustard, Black Currant Chutney, Lettuce and Tomato on our Daily Baguette
  • Grilled Root Vegetables with Goat Cheese on our Daily Baguette


Panini: $7.35

  • Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
  • Red Onion, Tomato and Cheddar Cheese on our Country Rye

Special: $12.00

  • Seared Snapper with Pemberton Nugget Potato, Medley of Vegetables and Orange Herb Butter Sauce

Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple, orange, cranberry

Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.










Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Friday, January 29, 2010

Today at Quince: Friday, January 29, 2010

Today's Cafe Lunch Menu

Soup: Organic Chicken Noodle - $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Endive, Watercress and Romaine with Green Apple Walnuts with Oil/Lemon Vinaigrette

Sandwiches: $7.35


  • Oyama Prosciutto on Fig Bread with Grainy Mustard, Cornichons


Panini: $7.35

  • Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye
  • Grilled Seasonal Vegetables with Black Olive and Mozarella Cheese on our Country Rye

Special: Capicolla Ham and Grilled Vegetable Pizza with Side Salad - $8.50

Soup & Sandwich Special: $9.95
Soup & Salad Special: $9.75

Drinks - $1.95
Koala Springs
Pellegrino - flavoured and unflavoured
Sun Rype - apple and orange

Espresso drinks, teas and pastries also available.

Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events
Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.









Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca