Thursday, February 10, 2011

Today At Quince: Friday, February 11, 2011

Available from 11 am to 3 pm.

SOUP: 5.25 /$5.75 with Quince-made bread
Oyama Chorizo and Local Manila Clam Chowder

Mixed Greens, Fennel, Cauliflower, Capers and Pecorino with a Currant Vinaigrette

Oyama Salami, Cornichon, Red Onion, Handmade Mayo and Mustard on our Daily Baguette
Two Tomato with Handmade Tapenade, Walnuts and Goat Cheese on our Daily Baguette
Smoked Local Albacore Tuna Multigrain Clubhouse with Fresh Pea Shoots Double Smoked Bacon and Beets

Oyama Proscuitto, Pear, Parmesan and Mozzarella on our Country Rye

Portobello Mushroom, Spinach, Carmelized Onions and White Chedddar on our Country Rye

SPECIAL: $10.75
Local Okanagan Valley Natural Beef with Green Beens, Sweet Peppers, Cabbage Stir-Fry on Udon Noodles Dressed with a Handmade Ginger Citrus Soy Sauce

Soup & Sandwich: $10.00
Soup or Salad, & Sandwich: $10.75

DRINKS: $1.95 - $3.95
Purity Organic Juices, Koala Juices, San Pellegrino water and juices, espresso drinks, teas.

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, the Best Baguettes in town and a daily selection of delightful pastries and baked goods.

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