Friday, December 18, 2009

Today At Quince: Friday, December 18, 2009

Looking for a something for the foodie on your holiday gift list? We've got the solution: quince.ca

Let us help you with your holiday entertaining. We've got hors d'oeuvre and platters, as well as Christmas and New Year's dinner menus for pick up, ready to serve. See our Holiday Menus.

Today's Cafe Lunch Menu

Soup: Carrot Ginger - $4.75, $5.25 w/ Quince made bread.

Salad: $6.75
Mixed Greens, Beets, Goat Cheese and Cherry Tomato, Hazelnuts with our handmade Citrus Vinaigrette

Sandwiches: $7.35
Beef Tenderloin with Handmade Horseradish Mayo, Roma Tomato on our Daily Baguette

Wild BC Smoked Sockeye Salmon Salad on our Challa Bread


Panini: $7.35
Roasted Organic Chicken, Habanero Cheddar, Tomato, on Quince Country Rye

Grilled Vegetables: Eggplant, Zuccini and Red Bell Pepper with Goat and Mozzarella Cheese on Quince Country Rye

Special: Capicolla Ham with Cheddar and Roma Tomato and Side Salad- $7.50


Quince Express: Fresh in the fridge/freezer today: Crab Cakes, Beef Bourguinon. For a full list of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events






  • Check out our class updates on our Studio Schedule. For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

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