Monday, November 14, 2011

Lunch at Quince

....available from 11 am to 3 pm

Roasted Root Vegetable

Mixed Salad Greens with Fennel, Pomegranate, Cherry Tomato, Carrot, Toasted Walnut with Quince Vinaigrette

Fresh Vegetables (Cherry Tomato, Cucumber, Red Onion) with Caper Aioli and Goat Cheese on Multigrain Bun

Seared Flank Steak, Tomato, Red Onion and Chipotle Aioli on Baguette

Organic Roast Chicken with Habanero Cheddar & Roma Tomato

Caprese (Mozzarella, Tomato, Basil & Tapenade)

SPECIAL: $10.95
Lamb Burger with Tomato, Lettuce, Pickled Red Onion and Grainy Mustard on Multigrain Bun, Served with Side Salad

Soup & Salad: $10.75
Soup or Salad, & Sandwich: $10.95

Purity Organic Juices, Fentimanns Botanically Brewed Sodas from the UK, Italian Arcaffe Espresso..

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, (some say) the Best Baguettes in town and a daily selection of delightful pastries.

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