Monday, September 19, 2011

Lunch at Quince

....available from 11 am to 3 pm

Beet and New Potato with Basil Sour Cream

Greens, Goat cheese and Concord Grape Vinaigrette

Caramelized Apple, Onion Confit, Benedectine Blue, and Belgium Endive on Currant Rye

Oyama Salami with Dijon Mustard, Red Pepper, Pickled Red Onion, Tomato on Baguette

Thomas Reid Organic Roast Chicken with Habanero Cheddar & Roma Tomato

Balsamic Roasted Vegetable with Mozzarella & Goat Cheese

SPECIAL: $10.95
Paillard of Organic Chicken Breast with Onion Confit, Pemberton Organic Potatoes and Side Salad

Soup & Salad: $10.25
Soup or Salad, & Sandwich: $10.95

Purity Organic Juices, Fettimans Botanically Brewed Sodas from the UK, Italian Arcaffe Espresso..

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, (some say) the Best Baguettes in town and a daily selection of delightful pastries.

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