Monday, January 9, 2012

Lunch at Quince Jan 9

....available from 11 am to 3 pm

Indian lentil w/ yogurt

Mixed Salad Greens with grape tomatoes, pears, dried cranberry, *David Wood's chili goat feta and cranberry vinaigrette

Smoked local Albacore tuna salad on baguette

Fresh vegetables with *Farm house cheddar* on walnut bread


Roasted free range Turkey with Habanero Cheddar & Roma Tomato

Balsamic roast vegetables with mozzarella and goat cheese

SPECIAL: $10.95
Ethically farm raised Spring Salmon with garlic mashed potatoes, mint chutney and side salad

Soup & Salad: $10.75
Soup or Salad, & Sandwich: $10.95

Purity Organic Juices, Fentimanns Botanically Brewed Sodas from the UK, Italian Arcaffe Espresso..

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, (some say) the Best Baguettes in town and a daily selection of delightful pastries

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