Friday, December 9, 2011

Lunch at Quince

....available from 11 am to 3 pm

*Indian Lentil* with Cilantro Oil

Mixed Salad Greens with Sautéed Quince, Goat Cheese, Radish & Quince Vinaigrette

Oyama Prosciutto with Dijon Mustard, Cornichon, Pickled Red Onion, Lettuce & Tomato on Baguette

Smoked Salmon with Caper Aioli, Cucumber & Red Pepper on Multigrain Bun

Organic Roast Chicken with Habanero Cheddar & Roma Tomato

Capresé (Mozzarella, Basil, Roma Tomato, Tapenade)

SPECIAL: $10.95
Seared Snapper with Thai Curry Sauce, Basmati Rice & Side Salad.

Soup & Salad: $10.75
Soup or Salad, & Sandwich: $10.95

Purity Organic Juices, Fentimanns Botanically Brewed Sodas from the UK, Italian Arcaffe Espresso..

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, (some say) the Best Baguettes in town and a daily selection of delightful pastries.

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