Wednesday, January 26, 2011

Lunch at Quince

Available from 11 am to 3 pm.

SOUP: 5.25 /$5.75 with Quince-made bread
CArrot Ginger

Mixed Greens, Cherry Tomato, Cuccumber, Pine Nuts, Goat Cheese, Mint with our Quince Vinaigrette.

Organic Thomas Reid Chicken Breast with Onion Chutney and Oven-dried Cherry Tomato with Mayo on our Baguette.

Oyama Dry-Cured Salami with Cheddar and Marinated Cuccumber, Onion, Red Pepper and Tomato, served on our Raisin Bun.

Thomas Reid Organic Chicken Thighs, with Habanero Cheddar and Roma Tomato on our Country Rye

Balsamic Roasted Vegetables with Mozzarella and Goat Cheese on our Country Rye

SPECIAL: $10.75
Rhubarb Rosemary Lambchop on Creamy Goat Cheese Polenta with side Salad.

Soup & Sandwich: $10.00
Soup or Salad, & Sandwich: $10.75

DRINKS: $1.95 - $3.95
Purity Organic Juices, Koala Juices, San Pellegrino water and juices, espresso drinks, teas.

* These items are also available vacuum-packed and ready to take home in our Quince Express section.

Please check out our website at for a schedule of our upcoming Cooking Classes and Culinary Events.

Quince Express has got you covered with fantastic pre-cooked meals, ready to take home, heat and serve. For a full list of everything Quince Express has to offer please check out our website or drop by the store.

Quince Bakery offers Baguette Crostini, Currant Rye Crostini, Country Rye, Habanero Cheese Bread Sticks, the Best Baguettes in town and a daily selection of delightful pastries and baked goods.Available from 11 am to 3 pm.

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