Today at Quince: Wednesday, 30 September, 2009

Today's Lunch Menu

Soup:
Parsnip Apple - $4.75, $5.25 w/ Quince made bread.

Salad:
Chick Peas, Apple, Orange, Red Pepper, Onion, Parsley, Garam Masala Lemon Vinaigrette $6.75
Sandwiches: $7.35
Oyama Prosciutto, Cornichons, Grainy Mustard, Red Peppers on Quince Baguette
Organic Roast Chicken Breast, Caramelised Onion, roasted Red Pepper, Tomato, on Quince Raisin Bun

Panini: $7.35
Roasted Eggplant, Red Pepper, Zucchini, Goat Cheese, Mozzerella on Quince Country Rye
Organic Roasted Chicken, Tomato, Mozzerella on Quince Country Rye

Special:
Hand Made Pizza: Roasted Eggplant, Red Pepper, Zucchini, Sundried Tomatoes, Goat Cheese, Mozzerella, Balsamic Glaze - $5.75, w/ Salad - $8.50

Quince Express: Fresh in the fridge/freezer today: Raspberry Glazed Beets, Wild Albacore Tuna Skewers, Sumac Spice Prawns & Scallop Skewers, Roasted Vegetables, Chickpea Salad, Beef Carpaccio. Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Today at Quince: Tuesday, 29 September, 2009

Today's Lunch Menu

Come and try Laura's espresso on Mondays and Tuesdays. Trained by a world champion barrista, Laura leaves everything to ingredients and skill and nothing to chance when it comes to making the perfect coffee. She's training us all up - soon we'll have it down to perfection 6 days a week.

Soup:
Garam Masala Butternut Squash - $4.75, $5.25 w/ Quince made bread.

Salad:
Fresh Garden Greens, Cucumber, Daikon, Walnuts, Goat Cheese, Raspberry Vinaigrette $6.75

Sandwiches: $7.35
Wild B.C. Sockeye Smoked Salmon, Cucumber, Red Pepper, Caper Aioli on Quince Currant Rye
Organic Roast Chicken Breast, Caramelised Onion, roasted Red Pepper, Tomato, on Quince Baguette

Panini: $7.35
Vegetables, Goat Cheese, Mozzerella on Quince Country Rye
Organic Roasted Chicken, Tomato, Mozzerella on Quince Country Rye

Special:
Chickpea Ragout w/ Garlic Toast - $7.50, w/ Salad - $10.25

Quince Express: Fresh in the fridge/freezer today: Dark Chocolate Mousse
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Today at Quince

Today's Lunch Menu

Come and try Laura's espresso on Mondays and Tuesdays. Trained by a world champion barrista, Laura leaves everything to ingredients and skill and nothing to chance when it comes to making the perfect coffee. She's training us all up - soon we'll have it down to perfection 6 days a week.

Soup:
Watercress Cream - $4.75, $5.25 w/ Quince made bread.

Salad:
Fresh Garden Greens, Raspberry Glazed Beets, Goat Cheese, Tomato, Raspberry Vinaigrette $6.75

Sandwiches: $7.35
Quince Jelly Marinated Pork, Caramelised Onion, Tomato on Quince Baguette
Veggies, Cucumber, tomato, Goat Gouda on Quince Baguette

Panini: $7.35
Vegetables, Goat Cheese, Mozzerella on Quince Country Rye
Organic Roasted Chicken, Mozzerella on Quince Country Rye

Special:
Wild Mushroom Risotto - $7.50, w/ Salad - $10.25

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Today's Lunch Menu for Saturday, September 26, 2009

Soup: $4.75/5.25 with Our Daily Bread

• Chilled Horseradish Cucumber
  

Salad: $6.75

• Fresh Endive and Walnut with our Citrus Vinaigrette
  

Sandwiches: $7.35

• 2yr Aged Quebec Cheddar with Red Pepper and Pickled Beets on our Baguette
• Air-Dried Oyama Salami with Tomato, Fennel and Grainy Mustard on our Baguette

Panini: $7.35

• Organic Roasted Chicken with Habanero Cheddar and Roma Tomato on Quince Country Rye
  

Special:

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

Today's Lunch Menu for Friday, September 25, 2009

Soup: $4.75/5.25 with Our Daily Bread

• Cauliflower Stillton
  

Salad: $6.75

• Fresh Garden Greens, Beets and Goat Cheese with Concord Grape Vinaigrette
  

Sandwiches: $7.35

• Wild Albacore Tuna Salad on Challah
• Organic Chicken Breast with Roma Tomato and Caper Aioli on our Baguette

Panini: $7.35

• 
  Grilled Vegetables: Eggplant, Zuccini, and Red Bell Pepper with Goat Cheese and Mozzerella on Quince Country Rye
• Organic Roasted Chicken with Mozzarella and Roma Tomato on Quince Country Rye
  

Special: $7.50

• Chickpea Masala with Rice and Side Salad

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

Today's Lunch Menu for Thursday, September 24, 2009

Soup: $4.75/5.25 with Our Daily Bread

• Chilled Cucumber
  

Salad: $6.75

• Fresh Garden Greens, Seasonal Fruit, Goat Cheese, Almonds with our Quince Vinaigrette
  

Sandwiches: $7.35

• Wild BC Sockeye Smoked Salmon with Red Bell Pepper and Cucumber with Caper Aioli, on our Milk Bun
• Beef Tenderloin with Roasted Red Pepper, Mushrooms and Roma Tomato with our Horseradish Mayonnaise on Baguette

Panini: $7.35

• 
  Grilled Vegetables: Eggplant, Zuccini, and Red Bell Pepper with Goat Cheese and Mozzerella on Quince Country Rye
• Organic Roasted Chicken with Mozzarella and Roma Tomato on Quince Country Rye
  

Special: $5.25

• Warmed Ham, Tomato and Mozzarella on our Famous Croissant

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca

Today's Lunch Menu for Wednesday, September 23, 2009

Soup: $4.75/5.25 with Our Daily Bread

• Indian lentil
  

Salad: $6.75

• Fresh Garden Greens, Cucumber, Goat Cheese, Cherry Tomatoes, Beets and Dried Cranberries with Balsamic Vinaigrette
  

Sandwiches: $7.35

• Wild BC Albacore Tuna Salad on our Raisin Bun
• Organic Chicken Breast, Tomato, Caramalised Onion on Quince Country Rye

Panini: $7.35

• 
  Grilled Vegetables: Eggplant, Zuccini, and Red Bell Pepper with Goat Cheese and Mozzerella on Quince Country Rye
• Organic Roasted Chicken with Mozzarella and Roma Tomato on Quince Country Rye
  

Special: $5.75

• Proscuitto Pizza

Quince Express: Fresh in the fridge/freezer today:
Go to our Full List of Express Products, or call in to find out what else we have in the fridge and freezer today: 604-731-4645

Let us know if you have any special requests.

Quince Bakery - Baguette Crostini, Rasin Crostini, along with our usual Country Rye, Habanero Bread Sticks & the Best Baguettes in town.... Go to our Weekly Schedule.

Upcoming Cooking Classes & Events -
Check out our autumn classes on our Studio Schedule.
For information on our private or team building cooking classes & events, go to our online brochure.

Gift Certificates - available for any amount, for our store or cooking classes.

All feedback welcome - info@quince.ca